ANGUS RESERVE BEEF SHIN RAVIOLO – BY CHEF MIKE REID

ANGUS RESERVE BEEF SHIN RAVIOLO – BY CHEF MIKE REID

1

PAIR THE BEST BLACK ANGUS BEEF IN THE WORLD with spinach puree to create a plate so full of deliciousness you’ll want to share it with a mate! Full recipe is here: https://www.angusreserve.com.au/recipes/braised-beef-shin-raviolo/

ANGUS RESERVE is proud to partner with MGI Entertainment and chef Mike Reid to support Plate for a Mate, #Cook2Connect, an initiative that encourages everyone to reach out to one another and bond over food through recipes designed to be shared.

We believe that the joy of eating should be shared by all so we encourage you to donate funds here (https://events.ozharvest.org/donate-t…) to support those in need.

Other partners in this recipe collaboration are: Rio Vista Olives, Kenwood and Tefal.

Share:

Share

Share on pinterest
Pinterest
Share on facebook
Facebook
Share on email
Email
“Nothing comes close to the quality or consistency of Angus Reserve”
- FAST ED (TV Presenter/ Chef)
“TEXTBOOK MARBLING, LUSCIOUS JUICINESS & SILKY TENDERNESS. REFINED, GENEROUS & ADDICTIVE”
- ELAINE MILLAR (Chief Judge, RQFWS)